Second Sunday Lunch, May 10 – Salads, Asparagus and Strawberries

Happy Mother’s Day this Sunday! We hope you can join us for Second Sunday lunch. Here is our menu: Tuna Salad, Potato Salad, Roasted Asparagus, Hummus, Rolls, Whole Wheat Pita, Three Bean Salad, Salad Bar including: Romaine, Spring Mix, Tomatoes, Olives, Sunflower seeds, Red Onion. Dessert is ice cream and strawberries. And as always, light wheat bread, peanut butter, and jelly. 

Edie Keating and the Kitchen Team 🙂

Questions? email food@uucpa.org.